Farm-To-Table Professional Certification
September 10, 2024
This certification will help in the application of new trends within the food and beverage industry for the benefit of both your business, the community and the environment.
| Mode: | In-person |
| Time: | 5:00 p.m. – 7:30 p.m. |
| Place: | UPR Carolina |
| Contact hours | 30 |
